Appetizers and Snacks 

White Bean Olive Tapenade Crostini

Cooking for people has long been one of my favorite ways of showing affection, especially for people who are too busy to make things themselves or don't know that healthy food can taste indulgent. That surprise, that enjoyment, that "this is vegan?!". I love it. When I know the way to someone's heart, it's fun finding new ways to surprise them. The two ways to my mom's heart are chocolate and olives. Preferably not together. ...Read More

Green Pea Cilantro Pesto

Ah, routines. There is such a duality about routines. I like them. They keep me grounded and responsible. But then, just when things are going well, I feel this tickling notion like I need to break free from them. Change things up. Explore. Challenge. Reinvent. ...Read More

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